Condensed Milk Apple Cake Recipe. Learn how to make this fluffy and delicious condensed milk vanilla cake, filled with sliced apples, and drizzled with condensed milk.
Active time: 20mins | Cook time: 30mins | Yield: 9
Ingredients:
Cake:
- 2 Eggs at room temperature (separate the whites from the yolks)
- 1/2 cup (110g) Unsalted Butter, softened
- 1/2 can (7oz or 198g) Sweetened Condensed Milk
- 1 tsp (5ml) Vanilla Extract
- 2/3 cup (80g) All-Purpose Flour
- 1 1/2 tsp (6g) Baking Powder
- 1/4 tsp Salt
- 1 tsp Cinnamon (optional)
Filling:
- 2 Medium Apples
- 1 Tbsp (15ml) Vinegar or Lemon Juice
- 2 Tbsp (16g) All-Purpose Flour
Video:
Directions:
Cake:
- Grease an 8in (20cm) square pan with butter or cooking spray. Set aside.
- Preheat the oven to 350°F (180°C).
- Peel the apples, remove the core, and cut them into thin slices. Pour the vinegar or lemon juice over them and stir until well combined (this will prevent apples from turning brown). Add 2 tbsp of flour and stir. Set aside.
- Place the egg whites in the bowl of an electric mixer fitted with the whisk attachment.
- Start to beat on low speed until they become foamy and, as you whip, increase the speed to medium-high until soft peaks form. Transfer the whipped whites to another bowl (if you are using a stand mixer) and set aside.
- In the bowl of the electric mixer, place the butter, yolks, condensed milk, and vanilla. Beat on medium speed until smooth and creamy, about 2 minutes.
- Sift the flour, baking powder, and salt over the mixture. Stir until just combined. Do not overmix the flour.
- Fold in the whipped egg whites in two additions, stirring gently with a spatula after each addition (do not use the electric mixer for this step).
- Spread half of the batter into the bottom of the prepared pan. Place the apple slices on top, creating an even layer. Gently spread the remaining batter on top.
- Bake for about 25 to 30 minutes or until a toothpick inserted in the center comes out clean.
- Let it cool completely at room temperature.
- Cut into squares, drizzle some condensed milk on top and serve.
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